Our Story

I started Great Falls Sweet Crumbs because I love baking and wanted to share that love with my community. What started as weekend baking projects for friends and family has grown into something I never expected.

I bake everything in my home kitchen using recipes I've collected and perfected over the years. Some are family recipes passed down, others I've developed through lots of trial and error. I'm not trying to be fancy - just making good food that people actually want to eat.

When you order from me, you're getting something made by hand, not mass-produced. I use real butter, farm fresh eggs, organic flour, and other quality local ingredients because that's what makes the difference. No shortcuts, no preservatives, just honest baking.

I appreciate every order and hope you enjoy what I make.

What I Do